Kayfoun

Mushrooming Kayfoun Qur’anic Garden: Wild Mushrooms Identification and Edibility

At Kayfoun Qur’anic Garden, we’ve taken advantage of everything the area offers, from hiking Mountain peaks to sampling Hima’s incredible forests and trails. But...

Olive Oil Soap-making: A Cultural Heritage to Carry on

By Jamal Hamzeh, Project Manager Olives and olive oil are at the core of the Mediterranean culture and diet. Due to its organoleptic qualities and...
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Hima
SPNL

Mushrooming Kayfoun Qur’anic Garden: Wild Mushrooms Identification and Edibility

At Kayfoun Qur’anic Garden, we’ve taken advantage of everything the area offers, from hiking Mountain peaks to sampling Hima’s incredible forests and trails. But...
SPNL

Olive Oil Soap-making: A Cultural Heritage to Carry on

By Jamal Hamzeh, Project Manager Olives and olive oil are at the core of the Mediterranean culture and diet. Due to its organoleptic qualities and...
SPNL

Georges released in Kayfoun Quranic Garden

Having been rehabilitated by the anti poaching unit (APU) of the Middle East Sustainable Hunting Center (MESHC), a buzzard was released into the wild...
SPNL

Spectacular HIMA FOR PEACE Kayfoun Quranic garden & “AL Hosn” ancient...

Upon the invitation of the Society for the Protection of Nature in Lebanon (SPNL) and the municipality of Kayfoun, the Minister of Culture Mohammad...
SPNL

SPNL is supporting the preservation of “AL Hosn” ancient castle...

A very fruitful meeting was held on Wednesday, November 24, between the Minister of Culture Mohammad Wissam Murtada, Kayfoun mayor Bilal Wafic Saad, Asaad...
SPNL

SPNL presents training on Wild Edible Plants in three Hima sites

By Jamal Hamzeh, Project Manager The Mediterranean diet is considered by UNESCO as one “Intangible Cultural Heritage of Humanity” identifying several Mediterranean countries. Lebanon is...